Marco Marco Ristorante
Northwich
At Marco Marco, we are motivated by an aspiration to excellence. We work with ingredients of the finest quality and sourced from trusted local suppliers, using organic prod... show more
- Address:
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Warrington Road, Acton Bridge, Northwich, Cheshire CW8 4QT
- Contact us:
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01606 854880
Contact via email
annmullins
- Opening hours:
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Mon - Sun: 11:30 - 22:00
Closed between 2.30pm and 5.00pm Monday to Friday only
Open all day Saturday and Sunday
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8 reviews of Marco Marco Ristorante in English
Poor menu pricing makes ordering difficult if you are watching what you spend. Expensive and very average bland food. Would not recommend, they must improve dramatically.
We are avid fans of Turturici in Davenham a great Italian restaurant. Unfortunately they are closed on Monday when we wanted to eat Italian food so we tried this new restaurant tonight Marco Marco and guess what? its even better ! Home made pasta, home made tiramisu we thought we had died and gone to Italian heaven. We still like Turturici but i think we will be coming to marco marco more often.
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Me and my wife like to travel around on a sunday evening and try new places within around a 30 – 40 minute drive from our house in Chester. We did an on line search and read some reviews and edecided to come here to Marco Marco in a little village on the A49 called Little Leigh in Northwich. We have to say we were extremely impressed from the get go. They have a cute little ice cream parlour selling real Italian ice cream and they have a beautiful little petting zoo next door for children which we thought was a nice touch and we intend to take our grandchildren back there when its warmer. Inside was equally as impressive with very friendly staff with big smiles on their faces . We were welcomed with a big open real fire place very warm and cosy. My wife loves lasagne and she says its the best lasagne she had ever tasted which is a real compliment from her. I had the sea bass and it was cooked perfectly. We dared risk the house wine as some places serve vinegar for house wine but we were very impressed with their Italian Merlot at only £4.95 for a half litre was great value. All in all it was one of the best places we had visited in a long time this includes all types of restaurants not just Italian. Thank you very much for a lovely time Marco Marco we will be back again.
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Often tend to make mistakes finding a decent restaurant. Glad to report that on this occasion i came up trumps. Was tasked with the job of finding a suitable place for me and my fellow teacher colleagues to dine for some r and r with good food and equally equittable ambiance. Well Marco Marco certainly didnt disapoint me in the slightest. Full marks on everything. We had a jolly good night all told and my friends unusually complimented me on my choice of venue. Food was exquisite, service was first class, product quality and overall experience was delightful. They may even let me chose again in future after this performance.
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What a find, re routed from a diversion in the week through a quaint little village called Acton bridge and discovered this amazing restaurant. The food was devine, very busy for mid week night too which shows it must be good. We got talking to another table who said they come here nearly every week so again must be good if people come back weekly!. The little jolly Italian manager was charming and the staff very attentive! Only criticism if any was the lasagne was so hot i had to wait 10 mnutes for it to cool down but was well worth the wait. Definitely make a special trip to come here again . Top Notch
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Visited here October 2011 From the moment we entered we felt very welcomed and genuinely important to the vibrant Italian staff there. We were seated and had drinks on our table within 5 minutes not left languishing like other experiences we have had in other places. We are regular restaurant diners and have experienced the good the bad and the ugly but Marco Marco was not only pretty but had a fantastic ambience complimented by very good attentive knowledgeable friendly service and the food was extremely good too. We had a wonderful home made pasta dish and a steak Rossini cooked perfectly. We also had some perfectly thin garlic bread that was to die for as was the home made Tiramisu that we finished off with. Wanted to find a fault so we could give good critical advice but Marco Marco in our opinion was wonderful and we will certainly become regulars
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Went here Saturday night and was very impressed. The effort they make and the welcome is very good. They were very very busy but we still never waited for starters mains and drinks. It was someones birthday on the next table and all the chefs came out singing happy birthday with the waiting staff and gave the person a cake and personalised birthday card! cant fault this place!
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I was told about this restaurant by a friend of mine who is the fussiest person when it comes to food so i thought that it must be good if he eats there. I must say it beat all my expectations. The welcome we got as we walked through the door was warm and genuine by real italian manager and waiters. The decor was beautiful sumptuous leather chairs , linen clad tables and soft lighting. We were seated for only a moment before we were asked what we would like to drink. I hate it when a restaurant leaves you for ages without asking you what you would like to drink. My family and I love pasta but only 2 of us decided to try it and they were very impressed by the home made Pappadelle pasta. i had a steak rossini as it was too tempting to resist after i spotted someone else having t. It was one of best steaks i have tasted in a long time. We deiced to try the house red too and it was very good qulaity and a good price too. All in all i would not hesitate in recommending this place to any Italian food fans. The price was only £68.00 for the four of us and we also had a couple of home made tiramisus (to die for) too . We decided to write this review because the staff were so good to us and we felt moved to write something about the place to show others how good it is.
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