You searched for 'pork' in 'Bayswater'

...with cucumber (and a not-too-heavy sprinkling of sesame oil), sliced pork knuckle, and deep fried baby squid in garlic & chilli (incredibly tender, in... (thecattylife, 08-03-2010)

...prepared. The simple explanation is that it is a particular piece of pork from the lower cheek of pigs from the Wilthshire/Somerset area; it is fully... (laissezfare, 08-02-2010)

...beef ho fun in black bean sauce was amazing and even the sweet and sour pork, a dish I don't usually order as I'm Chinese, was good. And, of... (raistlyn, 06-01-2012)

...sit there for hours if you really wanted to. They have steaks, chicken, pork, everything. I actually did enjoy it even though I don't like most meat;... (nicolearios, 21-10-2011)

...to visit one day. After sampling their heavenly spit roast belly pork with lentils at Taste London, I finally went for dinner, with two foodie friends... (gastrognomeo, 27-01-2009)

...for this dish which contains one of each, prawn, beef and char siu pork. As usual, the cheung fun wrapper was delicate, silken and contrasted... (thelondonfoodie, 01-01-2010)

...bit dull in colour. All in all, an average dish. For my main, I had the pork butt with beans. Again, the food was perfectly edible but nothing to... (sog, 31-01-2011)

...they bring them out to you when they're ready. I always order their pork puffs which have a delicious tangy filling and crispy, melt in the mouth... (goldielegg, 20-11-2008)

...prawn dumplings were succulent and the pastry skins nice and thin. The pork puffs were flaky, moist and sweet - probably one of the best in town, and... (luxologist, 20-09-2011)

...the table - that's what Chinese eating is about! The tofu is yummy as with the honey pork chop. Price wise, it never leave a hole in my pocket. (Jiak, 29-03-2011)